Harissa

Ingredients:

• 1 oz. dried hot red chiles (approx. 3/4 c.)
• 1 tsp. coriander seed, dry-roasted
• 1.5 tsp. caraway seed, dry-roasted
• 1/2 tsp. cumin seed, dry-roasted
• 4-6 cloves garlic
• 1/2 tsp. salt
• extra-virgin olive oil

Steps:

Notes:

Keywords: Moroccan, Condiments, Chile Pepper.